stand up cocktail party

NOOSA'S STAND-UP COCKTAIL PARTY SPECIALIST

Celebrate your special occasions, whether it’s a birthday, anniversary, wedding, or any noteworthy event, with a standout Stand-Up Cocktail Party experience curated by Private Chef Andy Davies. Located in the vibrant heart of Noosa, I bring my culinary expertise to elevate your celebrations, ensuring a stress-free and memorable event.

Let me handle the culinary intricacies, providing you and your guests with an impressive menu that reflects my commitment to excellence. Immerse yourselves in the festivities while savoring the exquisite flavors of my cuisine. As a sneak peek, explore a recent event’s Asian-themed menu sample below.

For a party that stands out and memories that last a lifetime, entrust your catering needs to Personal Chef Andy Davies. Contact me today to discuss your upcoming event and create a personalized menu that exceeds your expectations. Elevate your celebrations on the Sunshine Coast with Noosa’s premier Stand-Up Private Cocktail Party specialist.

Personal Cocktail Party menu sample

ASIAN THEME COCKTAIL PARTY SAMPLE MENU

Fraser isle spanner crab san choy bow, nam jim, fried shallots

 

Ocean trout sushi hand roll, avocado, pickled ginger

 

Duck spring rolls, chilli jam

 

Noosa scallops on the ½ shell, ginger & shallot

 

Steamed pork belly bao, cucumber, hoisin

 

Mooloolaba king prawn wontons

 

Lamb cutlets, cumin, spiced yoghurt

 

Mooloolaba king prawn fried rice

 

Coconut & lime panna cotta, passionfruit, raspberry, pistachio

 

*Vegetarian & gluten free options available on request